Essays
epub |eng | 2012-11-08 | Author:David Buchanan
To date Minnesota’s revenue has amounted to over $10 million, divided equally among the school, Honeycrisp’s breeders, and a fund for ongoing projects. This influx of cash has been critical ...
( Category:
Essays
August 7,2020 )
mobi |eng | 2012-10-24 | Author:David Buchanan [Buchanan, David]
Seven SMALL FARMS IN THE CITY, THE COUNTRY, AND EVERYWHERE IN BETWEEN “Didn’t think you’d make it,” my friend Jeremy Oldfield says as I come rushing through the New Haven, ...
( Category:
Essays
August 7,2020 )
epub |eng | 2020-08-04 | Author:Lisa Donovan [Donovan, Lisa]
9 HUNGER Cornmeal JOHN, JOSEPH, AND I MOVED to Nashville at the end of the summer in 2002. We rented a house off 12th Avenue South, a neighborhood that was ...
( Category:
Essays
August 6,2020 )
epub |eng | 2018-08-15 | Author:Ignacio Mattos
Cod with Cherries and Vin Jaune Vinegar Vin jaune vinegar will be almost impossible to source, but don’t let that stop you from making this recipe. Just use vin jaune ...
( Category:
Essays
August 6,2020 )
epub |eng | 2018-10-23 | Author:America's Test Kitchen [America's Test Kitchen]
( Category:
Essays
August 5,2020 )
epub |eng | 2002-01-01 | Author:Allen, Stewart Lee [Allen, Stewart Lee]
Smoked Green Makaku It’s been ten years since I took a rusty barge down the Congo River, but the memories remain vivid. Like the moment I realized my dorm cabin ...
( Category:
History
August 5,2020 )
epub |eng | 2009-05-12 | Author:Lauer, Heather [Lauer, Heather]
SOME GUYS WHO ARE DOING IT RIGHT Swiss Meat and Sausage Company in Hermann, Missouri, makes some of the best bacon that a breakfast lover’s money can buy. And the ...
( Category:
Meats
August 5,2020 )
epub |eng | 2010-04-06 | Author:Reichl, Ruth [Reichl, Ruth]
What We Are Made For Mom drove her family crazy, but she was relentlessly social and a very good friend to a surprisingly broad spectrum of people. Among her many ...
( Category:
Essays
August 5,2020 )
epub |eng | | Author:Tom Parker Bowles
CHAPTER 6 KOREA I like dogs. My first, Eddie, was an irascible Norfolk terrier with a taste for children’s digits. Not mine, of course, although a poke while he snored ...
( Category:
Essays
August 3,2020 )
epub |eng | 2015-05-07 | Author:Ali Berlow
National Center for Farmworker Health The National Center for Farmworker Health (NCFH) is a private nonprofit corporation, established in 1975, located in Buda, Texas. NCFH provides information services, technical assistance, ...
( Category:
Vegetables
August 2,2020 )
mobi |nld | 2011-08-14 | Author:Ann Treistman
THE DEVIL'S IN THE DETAILS The acid in the lime juice reacts with the milk to thicken the mixture. Much like the citric acid in a seafood seviche, the juice ...
( Category:
Burgers & Sandwiches
August 2,2020 )
epub |eng | 2009-08-14 | Author:R. W. Apple, Jr.
Ireland Much Too Good for a Bagel It’s a beautiful, beautiful animal,” Frank Hederman said, holding up a silvery 12-pound salmon, bright of eye and red of gill, less than ...
( Category:
Essays
August 2,2020 )
epub |eng | 2015-08-14 | Author:Carole Bumpus
STEP ONE: DOUGH 1 1/3 cups white flour 1 teaspoon salt 1/4 cup (1/2 stick) butter, cut into small chunks 1/4 cup lard, cut into small chunks 3 tablespoons cold ...
( Category:
Essays
August 1,2020 )
epub |eng | 2019-08-14 | Author:Caleb Zigas [Zigas, Caleb and Landa, Leticia]
MISO VINAIGRETTE MAKES 2/3 CUP [160 ML] 1/4 cup [60 ml] extra-virgin olive oil 2 tablespoons freshly squeezed lemon juice (or other citrus) 2 tablespoons water 1 tablespoon miso of ...
( Category:
Essays
August 1,2020 )
epub |eng | 2020-06-30 | Author:Daniel Isengart
GIGOT D’AGNEAU ROTÎ (Roasted Leg of Lamb) Trim off most of the fat of a bone-in leg of lamb. Using a paring knife, make small deep incisions on all sides ...
( Category:
Essays
July 30,2020 )
Categories
Popular ebooks
A Court of Wings and Ruin by Sarah J. Maas(4160)The Sprouting Book by Ann Wigmore(2690)
BraveTart by Stella Parks(2661)
The Death of the Heart by Elizabeth Bowen(2510)
Better Homes and Gardens New Cookbook by Better Homes & Gardens(2449)
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Nosrat Samin(2315)
Sauces by James Peterson(2176)
Classic by Mary Berry(2173)
Solo Food by Janneke Vreugdenhil(2166)
The Bread Bible by Rose Levy Beranbaum(2138)
Ottolenghi - The Cookbook by Yotam Ottolenghi(2032)
Martha Stewart's Baking Handbook by Martha Stewart(2000)
Betty Crocker's Good and Easy Cook Book by Betty Crocker(1996)
Hot Sauce Nation by Denver Nicks(1886)
Day by Elie Wiesel(1885)
The Kitchen Counter Cooking School by Kathleen Flinn(1794)
Food and Water in an Emergency by Food & Water In An Emergency(1726)
My Paris Kitchen: Recipes and Stories by Lebovitz David(1707)
Kitchen confidential by Anthony Bourdain(1702)
My Pantry by Alice Waters(1697)
