Home > Cookbooks, Food & Wine > Cooking Education & Reference
Cooking Education & Reference
The Modern Cocktail: Innovation + Flavour by Matt Whiley
epub |eng | 2017-10-18 | Author:Matt Whiley [Whiley, Matt]

THE COLOUR BLUE Cocktail type: long, minerally Flavour: sour, effervescent Glass: thin highball Garnish: sea greens Some people experience synaesthesia, a condition where a sensation in one of the senses, ...
( Category: Cooking Education & Reference April 30,2021 )
Secrets of Colombian Cooking, Expanded Edition by Patricia McCausland-Gallo
epub |eng | 2020-04-15 | Author:Patricia McCausland-Gallo

FRISOLES ANTIOQUEÑOS Antioqueño Red Beans 8 servings These are the famous beans of my mother-in-law’s town. They use cargamanto beans*, which are brownish spotted beans, and pork. Red kidney beans ...
( Category: Cooking Education & Reference April 25,2021 )
The Art of Sushi: How to Make Japanese Sushi and Other Delicious Japanese Dishes by April Blomgren
epub, azw3 |eng | 2017-10-15 | Author:April Blomgren [Blomgren, April]

Tofu Noodles Easy so easy! And so good for you! This is a great vegetarian dish that is light on the body and light on the wallet! My daughter lives ...
( Category: Cooking Education & Reference April 24,2021 )
The Healthy Skin Kitchen by Karen Fischer
epub |eng | | Author:Karen Fischer

Menu 1: Clear skin This menu is ideal for people with oily skin, pimples or acne. Note you can tailor this menu to suit you by choosing any of the ...
( Category: Cooking Education & Reference April 21,2021 )
Food by Fire by Derek Wolf
epub |eng | 2021-04-15 | Author:Derek Wolf

◁ HANGING PRIME RIB The ultimate family dinner is prime rib—a massive rib eye to feed a crowd. For my take on this classic, we treat it with style, hanging ...
( Category: Cooking Education & Reference April 19,2021 )
Just Eat Real Food by Caitlin Greene
epub |eng | 2021-02-03 | Author:Caitlin Greene [Greene, Caitlin]

Smoked Salmon Platter with White Bean Dip Egg Free / Gluten Free / Dairy Free / Nut Free Smoked salmon has always been a part of our family functions. While ...
( Category: Cooking Education & Reference April 16,2021 )
The Naked Sommelier by Claire Doyle
epub |eng | 2018-05-14 | Author:Claire Doyle [Doyle, Claire]

35 Today was a fruit day and we were driving to Shinn Estate Vineyards in the North Fork where most of Long Island’s vineyards are. Shinn Estate was having a ...
( Category: Cooking Education & Reference April 8,2021 )
Rodney Scott's World of BBQ by Rodney Scott & Lolis Eric Elie
epub |eng | 2021-03-16 | Author:Rodney Scott & Lolis Eric Elie [Scott, Rodney & Elie, Lolis Eric]

Now build the second layer of the wall. Place the blocks on top of the first ones, making sure to stagger the cinder blocks so that each block rests astride ...
( Category: Cooking Education & Reference March 21,2021 )
The Okanagan Wine Tour Guide by John Schreiner
epub |eng | 2020-04-15 | Author:John Schreiner

Liquidity Wines Okanagan Falls Opened 2012 4720 Allendale Road Okanagan Falls, BC V0H 1R2 T 778.515.5500 W liquiditywines.com Restaurant: Liquidity Bistro, open daily noon–8, and weekend brunch at 11 Liquidity’s ...
( Category: Cooking Education & Reference March 19,2021 )
Global Jewish Foodways by Hasia R. Diner
epub |eng | 2020-05-30 | Author:Hasia R. Diner

JEWS AND FOOD Throughout history, food, and especially the Jewish dietary laws, servedas a way of making distinctions between Jews and their non-Jewish neighbors.15 Food was also connected to religious ...
( Category: Cooking Education & Reference March 17,2021 )
Salt, Fat, Acid, Heat by Nosrat Samin;
epub |eng | 2017-04-25 | Author:Nosrat, Samin;

Citrus Use 2 to 3 citrus fruits of any variety, including grapefruits, pomelos, oranges, blood or Cara Cara oranges, even mandarins. Combine a couple different varieties of citrus to enhance ...
( Category: Cooking Education & Reference March 10,2021 )
Grand Forks: A History of American Dining in 128 Reviews by Marilyn Hagerty & The Grand Forks Herald
epub |eng | 2013-08-26 | Author:Marilyn Hagerty & The Grand Forks Herald [Hagerty, Marilyn & Herald, The Grand Forks]

Red Lobster Reels ’Em In with Seafood, Biscuits FEBRUARY 28, 1996 The parking lot at the Red Lobster was jammed at noon on Ash Wednesday. And employees look for brisk ...
( Category: Cooking Education & Reference March 7,2021 )
Cocktails & Canapes by Kathy Kordalis
epub |eng | 2020-08-18 | Author:Kathy Kordalis [Kathy Kordalis]

Sweet Potato Pies with Fresh Mango Salsa This is the perfect make-ahead and freeze recipe. In fact the flavours infuse nicer. Baked and then served with a super fresh mango ...
( Category: Cooking Education & Reference March 4,2021 )
Damn Good Dumplings by Stratis Morfogen
epub |eng | 2020-12-12 | Author:Stratis Morfogen [Morfogen, Stratis]

Cod & Chive Dumplings These are fancy, with a capital F! You can use black bass in this recipe, as we do at Brooklyn Chop House, but it is very ...
( Category: Cooking Education & Reference March 4,2021 )
How to Drink Like a Royal by Albert W. A. Schmid
epub |eng | 2020-03-14 | Author:Albert W. A. Schmid

The Saxon House of Wessex started with Cerdic, King of Wessex, in 519 and lasted off and on until Edward the Confessor, who died in January 1066. Saxon rule ended ...
( Category: Cooking Education & Reference March 4,2021 )

First Prev [5] [6] [7] [8] 9 [10] [11] [12] [13] [14] [15] Next Last