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Best White Wine on Earth by Stuart Pigott
epub |eng | 2014-05-22 | Author:Stuart Pigott

The greatest of them is the Riesling Smaragd from the Achleiten site of Weissenkirchen, and its greatness begins with the enormous diversity of aromas ranging from herbal and licorice notes ...
( Category: Beverages & Wine June 10,2018 )
BBQ Joints by David Gelin
epub |eng | 2009-01-01 | Author:David Gelin

Image 81 “I would drive a truck all during the week. After work on Friday, I’d go straight to the restaurant and smoke ribs all night. I’d spend Saturday splitting ...
( Category: Cooking Education & Reference June 9,2018 )
Hollyhock: Garden to Table by Jolar Moreka & Scheifley Heidi
azw3 |eng | 2013-03-22 | Author:Jolar, Moreka & Scheifley, Heidi [Jolar, Moreka]

Stevia Sweetened Banana Nut Bread Do you know that the leaves of the stevia plant have up to 45 times the sweetness of sugar? Now that’s the kind of herb ...
( Category: Cooking by Ingredient June 9,2018 )
The Secrets of Master Brewers by Jeff Alworth
epub |eng | 2017-01-31 | Author:Jeff Alworth

Brewmaster Hedwig Neven One of the most reproduced beer photographs in the world is an exterior shot of the Duvel brewery, on which is written (in Dutch), “Shh, here ripens ...
( Category: Beverages & Wine June 8,2018 )
The Traveling Feast by Rick Bass
epub |eng | 2018-06-05 | Author:Rick Bass

We’re up early. After a quick breakfast of toast and coffee, Gary shuffles a great stack of his books he has assembled to give us. One by one he ticks ...
( Category: Travel Writing June 5,2018 )
Real Flavours by Glynn Christian
epub |eng | 2008-11-04 | Author:Glynn Christian

You might still do this to grouse, partridge and pheasant, even to venison if you are rich enough – or poor enough to live in suitably remote areas. But generally ...
( Category: Cooking Education & Reference June 3,2018 )
Dinner by Jenny Rosenstrach
epub |eng | 2014-08-26 | Author:Jenny Rosenstrach [Rosenstrach, Jenny]

Suggested side: Quick Creamed Spinach or Confetti Kale with Pecorino HOISIN TURKEY BURGERS This is a natural next step for a burger-loving kid. If you replace the ground turkey or ...
( Category: Quick & Easy June 3,2018 )
The Gourmands' Way by Justin Spring
epub |eng | | Author:Justin Spring

ELEVEN “A Dreamer of Wine” Alexis Lichine’s business empire expanded rapidly during the mid-1950s, but by 1957, signs of strain were beginning to show everywhere, and his decades-long correspondence with ...
( Category: Arts & Literature June 2,2018 )
Nigella Kitchen by Nigella Lawson
epub |eng | 2013-07-23 | Author:Nigella Lawson [LAWSON, NIGELLA]

Makes 24 for the cupcakes: 1⅔ cup all-purpose flour 2 tablespoons unsweetened cocoa powder, sifted 2 teaspoons baking powder ½ teaspoon baking soda 7 tablespoons soft unsalted butter 1 cup ...
( Category: Celebrities & TV Shows June 1,2018 )
The Safe Food Handbook by Heli Perrett
epub |eng | 2018-04-09 | Author:Heli Perrett

Certified Humane and Animal Compassionate Humane certification is not done by government agencies. There are several private programs that do this, usually linked to an animal welfare organization. A “certified ...
( Category: Consumer Guides May 29,2018 )
Eating My Way Through Italy by Elizabeth Minchilli
epub |eng | | Author:Elizabeth Minchilli

Paola learned how to make filindeu from her mother-in-law. (Who also happened to be her second cousin.) Her husband’s mother had been making it for the twice-yearly festival of San ...
( Category: Food, Lodging & Transportation May 29,2018 )
Don't Try This at Home by Kimberly Witherspoon & Andrew Friedman
epub |eng | 2010-12-14 | Author:Kimberly Witherspoon & Andrew Friedman [Witherspoon, Kimberly & Friedman, Andrew]

Genus Loci FERGUS HENDERSON Fergus Henderson trained as an architect before becoming a chef, opening the French House Dining Room in 1992 and St John in 1995, which has won ...
( Category: Cooking Education & Reference May 28,2018 )
Meathooked by Marta Zaraska
epub |eng | 2015-10-22 | Author:Marta Zaraska

9 Why Giving Up Meat May Be Harder for Some of Us The air in Boston’s Reggie Lewis Athletic Center is full of the aroma of meat. “Smells pretty good ...
( Category: Nature & Ecology May 27,2018 )
Bourbon: A Savor the South Cookbook by Kathleen Purvis
epub |eng | 2013-05-27 | Author:Kathleen Purvis

Tipsy Jezebel Sauce There’s a lot of speculation about where Jezebel sauce got its name—whether the mixture of sweet and hot reminded people of a saucy woman’s behavior or whether ...
( Category: Beverages & Wine May 27,2018 )
The Brew Your Own Big Book of Clone Recipes by Brew Your Own
epub |eng | 2018-05-23 | Author:Brew Your Own

EXTRACT ONLY OPTION: Substitute the 2-row/pilsner pale malt in the all-grain recipe with 6.5 pounds (3 kilograms) Pilsen dried malt extract. Heat 6.5 gallons (25 liters) water in your brewpot ...
( Category: Beverages & Wine May 23,2018 )

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