20 to Make: Knitted Cakes by Susan Penny

20 to Make: Knitted Cakes by Susan Penny

Author:Susan Penny
Language: eng
Format: epub
Publisher: Search Press Ltd
Published: 2012-07-24T04:00:00+00:00


The chocolate muffin has been knitted in dark brown yarn to create a cake that really does look good enough to eat. The cherry is knitted in red yarn and covered in red seed beads using the berry instructions shown on the Fruit Tart page.

Lemon Meringue

Materials:

2 balls double knitting – 1 beige and 1 yellow

1 chunky snowflake yarn – white

Cardboard for insert, 9 x 12cm (3½ x 4¾in)

Toy stuffing

Brown felt-tipped pen

Needles:

1 pair 3.25mm (UK 10; US 3) knitting needles



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