Wholefood Heaven in a Bowl by David & Charlotte Bailey
Author:David & Charlotte Bailey
Language: eng
Format: epub
ISBN: 9781911595281
Publisher: Pavilion Books
Published: 2017-04-12T04:00:00+00:00
FEIJOADA WITH SPRING GREENS AND SMOKED TOFU
Feijoada is a black bean stew that’s a really big deal in Brazil. We’ve got fond memories of watching families in Trancoso queuing up for their Sunday hit of it; it’s traditionally made with beef or pork, but we couldn’t resist coming up with a meat-free take. Consider this smoked tofu version as a great vegan way of doing Sunday lunch, especially if the weather is kind enough to let you eat outdoors. We love the Taifun brand of smoked tofu but there are many others. This is lovely served with wholegrain rice or couscous.
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