Vegan Seafood by Berkoff Nancy & Mangels Reed

Vegan Seafood by Berkoff Nancy & Mangels Reed

Author:Berkoff, Nancy & Mangels, Reed
Language: eng
Format: epub
ISBN: eBook ISBN: 9780931411311
Publisher: The Vegetarian Resource Group
Published: 2015-04-19T16:00:00+00:00


Total calories per serving: 1,279

Total Fat as % of Daily Value: 116%

Dietary Fiber: 7 g

Protein: 37 g

Fat: 75 g

Carbohydrates: 125 g

Calcium: 509 mg

Iron: 8.3 mg

Sodium: 486 mg

BAKED “FISH” STICKS

Makes about 10 sticks or 2 servings

Serve this with baked potato wedges for a healthy version of “fish” and chips.

1 block extra-firm tofu (about 1 pound)

⅔ cup cornmeal

2 teaspoons paprika

2 teaspoons kelp powder or ground nori

1 teaspoon onion powder

1 teaspoon garlic powder

1 teaspoon white pepper

½ cup soymilk

3 Tablespoons lemon juice

Vegetable oil spray



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