Top 30 Shrimp Appetizer Recipes for cookbook: yummy!! cookking book Easy and quick step by step by k.Rickman Jeffrey

Top 30 Shrimp Appetizer Recipes for cookbook: yummy!! cookking book Easy and quick step by step by k.Rickman Jeffrey

Author:k.Rickman, Jeffrey [k.Rickman, Jeffrey]
Language: eng
Format: epub, pdf
Published: 2020-11-05T00:00:00+00:00


Bacon-Wrapped Shrimp ​

Ingredients

1 lb . shrimp (about 20 pieces), peeled and deveined, with tails still on

7 pieces of thick-cut bacon , cut into thirds

4 tbs butter , melted

2 tbs maple syrup

1 tbs chili powder

Directions

Preheat oven to 400°. Line a big baking sheet with aluminum foil. Wrap each shrimp with a little bit of bacon and secure with a toothpick. Place shrimp on prepared pan. In just a little bowl, mix together butter, maple syrup, and chili powder. Brush shrimp with about half 50 % of the maple butter. Bake for 15 minutes or until bacon is crisp and shrimp is cooked. Brush with remaining maple butter and broil 3 minutes.



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