The Whole Family Cookbook by Michelle Stern

Author:Michelle Stern
Language: eng
Format: epub, mobi
Tags: epub, ebook
Publisher: F+W Media
Published: 2011-03-02T16:00:00+00:00

To prepare the sorrel sauce:

Measure the mayonnaise and olive oil and pour into the blender.

Peel the paper skin from the garlic and add the garlic to the blender. If you wish, you can smash the garlic with the back of a small skillet first.

Tear the sorrel leaves away from the rib down the center.

Tear the leaves into large chunks until you have enough to fill a 1-cup measuring cup. (Put the ribs in your compost or feed them to your chickens.)

Add the leaves to the blender.

Turn on the blender and purée the ingredients. You may have to turn the blender off and scrape down the sides, so that the ingredients are close to the blades.

Download

Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.