Home > Cookbooks, Food & Wine > Cooking by Ingredient > Fish & Seafood

The Salmon Sisters by Emma Teal Laukitis & Claire Neaton

Author:Emma Teal Laukitis & Claire Neaton [Laukitis, Emma Teal & Neaton, Claire] , Date: April 9, 2020 ,Views: 618

The Salmon Sisters by Emma Teal Laukitis & Claire Neaton

Author:Emma Teal Laukitis & Claire Neaton [Laukitis, Emma Teal & Neaton, Claire]
Language: eng
Format: epub
Publisher: Sasquatch Books
Published: 2020-04-07T00:00:00+00:00


MAKES 6 TO 8 SERVINGS

– ¼ cup water

– ½ teaspoon saffron threads

– 1¾ cups arborio rice

– 16 debearded mussels or steamer clams, scrubbed

– 6 tablespoons extra-virgin olive oil, divided

– 6 to 8 bone-in, skin-on chicken thighs, excess fat trimmed

– 5 ounces chorizo sausage, casings removed, cut into ¼-inch slices

– 2 large yellow onions, chopped

– 4 large cloves garlic, crushed

– 1 teaspoon paprika

– 3½ ounces chopped green beans or ¾ cup frozen peas

– 5 cups fish, chicken, or vegetable stock

– 1 teaspoon kosher salt

– Freshly ground black pepper

– 16 raw shrimp, peeled but tails left on

– 1 red bell pepper, chopped

– Chopped fresh parsley, for garnish



Download

The Salmon Sisters by Emma Teal Laukitis & Claire Neaton.epub


Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.