The Flexitarian Diet Cookbook: A Nice Guide Containing Healthy Recipes by Hope Ivy

Author:Hope, Ivy [Hope, Ivy]
Language: eng
Format: epub, azw3, pdf
Published: 2020-10-25T00:00:00+00:00

Turkey Pesto Meatballs

Spice these turkey meatballs with a few basil pesto; with homemade sauce and pasta, they are delicious served!

Servings: 4

Preparation time: 50 minutes

Ingredients:

• 2 cloves garlic

• 4 tbsp. coconut or olive oil

• 3 tbsp. lemon juice

• 3 tbsp. almond nuts

• 1 c. bread crumbs

• ½ c. chopped basil leaves

• ¼ tsp. salt and black pepper

• 900g ground turkey breast

Directions:

1. The garlic should be washed, peeled, crushed and diced into bits.

2. Pour the garlic into a blender with all the other ingredients (except turkey) and blend for 2-3 minutes for the mixture to be well blended and smooth. Stop at intervals to shake the contents of the blender together for a smooth blend. You can put in more oil if the Pesto mixture is too thick until you achieve the desired texture.

3. Preheat the oven to 180 degrees C. Then, spray the foil with cooking spray prevents the food from sticking.

4. Pour the Pesto in a bowl together with the turkey and mix until smooth.

5. Shape the mixture into balls. Then, place on the foil and into the oven for 25-30 minutes.

6. Serve and enjoy with Pasta or Pizza.

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