The Best Butter Book!: Fantastic Flavors of Homemade Butters, Spreads & Sauces by Christina Tosch

Author:Christina Tosch [Tosch, Christina]
Language: eng
Format: epub
Published: 2020-03-02T23:00:00+00:00

Chocolate Butter

Rich and creamy, this chocolate butter is a tasty treat to spread over warm croissants or thick-cut toast.

Servings: 4

Total Time: 5mins

Ingredients:

½ cup unsalted butter (at room temperature)

1 tbsp cocoa powder

½ cup semi-sweet choc chips (melted)

Pinch salt

Directions:

Using an electric mixer, beat the butter, cocoa powder, melted chocolate, and pinch of salt together for 60 seconds until smooth and silky.

Serve the butter at room temperature.

Maple and Parsley Butter

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