Southern Living Quick & Easy by The Editors of Southern Living

Author:The Editors of Southern Living
Language: eng
Format: epub
Publisher: Liberty Street
Published: 2017-01-20T05:00:00+00:00

2 cups pecan halves

¼ cup sugar

4 tablespoons butter, melted

2 teaspoons salt

½ teaspoon ground red pepper

4 teaspoons Worcestershire sauce

1. Stir together all ingredients; spread in a lightly greased 13- x 9-inch pan.

2. Bake at 350° for 10 to 12 minutes or until lightly toasted, stirring once. Makes 2 cups.

Lemon-Garlic Olives

Prep: 15 min., Other: 8 hr.

1 (21-ounce) jar pimiento-stuffed olives

8 sprigs fresh oregano

6 garlic cloves, pressed

4 lemon slices

20 black peppercorns

6 tablespoons lemon juice

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