Slow Cooker Mastery: Crock-Pot Recipes to Try Before You Die: The Complete Slow Cooker Cookbook with 999 Insanely Delicious and Nutritious Recipes! by Williams Martha
Author:Williams, Martha [Williams, Martha]
Language: eng
Format: epub
Published: 2020-05-07T16:00:00+00:00
Directions:
Heat the oil using a frying pan and put in the tempeh. Cook until golden then move to the crock pot.
Put in the rest of the ingredients and season with salt and pepper to taste.
Switch your slow cooker to the low setting and cook for about six hours.
Serve the stew warm or chilled.
Tempeh Carnitas
Total Time to Cook: 6½ hours
Yield: 6 Servings
Ingredients:
½ teaspoon dried basil
½ teaspoon dried oregano
1 cup vegetable stock
1 large onion, finely chopped
1 pound tempeh, cut into thin strips
2 tablespoons canola oil
4 garlic cloves, minced
Salt and pepper to taste
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