I Can't Believe It's Not Tuna!: 55 Vegetarian Recipes for Mock Tuna Casseroles, Sandwiches, Melts, Burgers, Salads, Pasta Dishes, and More! by Whelan Felix & Whelan Carol Ann
Author:Whelan, Felix & Whelan, Carol Ann
Language: eng
Format: epub
Publisher: NuEvan Press
Published: 2013-03-11T16:00:00+00:00
5. Place 1 cheese slice over the tuna salad on each piece of bread, layer with a tomato slice, and top with more cheese slices.
6. Return to oven, and broil 3 to 5 minutes, until cheese is melted.
7. Serve hot.
Crunchy Garden Mock Tuna Melt
Ingredients:
1 batch Mock Tuna
1/2 cup chopped onions
1/2 cup chopped green peppers
1 teaspoon dried basil
Salt and pepper to taste
Your favorite bread
American or cheddar cheese slices
Butter or margarine for cooking
Directions:
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