How to Dehydrate Food... Top 20 Topics ...over 225 Questions Answered by Susan Gast

How to Dehydrate Food... Top 20 Topics ...over 225 Questions Answered by Susan Gast

Author:Susan Gast [Gast, Susan]
Language: eng
Format: epub
Publisher: Beesville Books 2015
Published: 2014-12-28T08:00:00+00:00


Gloria posted on FB: What are oxypacks and are they absolutely necessary?

Hi Gloria, check out our oxygen absorbers page (click on that link, it'll take you to the page with the info. you need!) For long-term storage, yes, they're necessary! Thanks for posting!

(I'm glad Lyn asked this): I am confused about the placement of oxygen absorbers. In one place, you said to put one in the Mylar bag along with the vacuum sealed food saver bag. If the Mylar bag is not to be vacuum sealed, why put an oxygen absorber into it?

Hi Lyn, apologies for any misunderstanding! Thanks for writing in. In the small clear vacuum-sealer bags, we add the food AND a 100cc oxypack, and vacuum seal it. The oxypack's job is to absorb any stray air and moisture.

We then place our sealed vacuum-sealed bags (that contain the smaller 100cc oxypacks) into the larger Mylar bags.

As an added precaution we add a 300cc oxypack in there too for the same reason, to absorb air and moisture. I hope that answered your question :-)



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