Homemade Pasta Cookbook: 77 Recipes To Prepare Handmade Italian Pasta At Home With Traditional Tasty Sauces by Timothy Collins

Author:Timothy Collins [Collins, Timothy]
Language: eng
Format: mobi, epub
Published: 2020-11-23T16:00:00+00:00

Cook until aromatic, for about two minutes, while whisking frequently.

Pour the sliced tomatoes, their liquids, broth, and water into the mixture.

Add lime, bay leaves and flakes of red pepper. With salt and black pepper, season generously.

Increase the heat to medium-high and put the mixture to a boil, then cover the pan with the lid partly, allowing a space of around one inch for steam to escape.

To sustain a gentle simmer, reduce the heat as needed.

Heat and remove the cap for fifteen minutes, then insert the spaghetti, beans and greens.

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