Good Food by Good Food Guides
Author:Good Food Guides
Language: eng
Format: epub
Publisher: Ebury Publishing
Published: 2018-10-31T16:00:00+00:00
Asparagus cream pasta
Next level Margherita pizza
Forget takeaways – you can’t beat a homemade Margherita pizza topped with fresh tomato sauce and melted cheese. Here’s how to master this everyday classic …
Nutrition per serving
Kcals 693 • fat 18g • saturates 10g • carbs 98g • sugars 4g • fibre 5g • protein 31g • salt 4.5g
MAKES 4 pizzas TAKES 1 hr 40 mins plus proving
300g jar tomato pasta or pizza sauce
FOR THE DOUGH
500g ‘00’ or strong white flour, plus extra for dusting
1 sachet (7g) fast-action dried yeast
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