DIY Vegan: More Than 100 Easy Recipes to Create an Awesome Plant-Based Pantry by Nicole Axworthy & Lisa Pitman

Author:Nicole Axworthy & Lisa Pitman [Axworthy, Nicole & Pitman, Lisa]
Language: eng
Format: epub
Tags: Food, Food & Drink, Cookbook, Cooking, Cookbooks, Vegan, Vegetarian, Vegan cooking, Vegetarian cooking, Vegetarian & Vegan, Natural Foods
ISBN: 9781466886902
Google: SrHgBwAAQBAJ
Amazon: B00VPXZD1M
Goodreads: 26889960
Publisher: St. Martin's Griffin
Published: 2015-10-27T04:00:00+00:00

TRY THIS: When those tiny kirby cucumbers are in season, you can use them instead of the English variety. Just replace the English cucumber with 6 to 8 kirbies. They don’t need to be peeled and they pickle well when sliced into spears. Or if you’re craving dilled cauliflower, green beans, or carrots, replace the cucumbers altogether or make a mixed vegetable jar—just give those firmer veggies a quick blanch before adding them.

Sweet Ginger Stir-Fry Sauce (here)

CHAPTER 5

Sensational Spreads and Sauces

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