Copycat Recipes: Complete Step-by-step Guide to Easily Making the Most Popular Dishes of Famous Restaurants at your own Home by Wang Mia

Author:Wang, Mia [Wang, Mia]
Language: eng
Format: epub
Published: 2020-10-23T00:00:00+00:00

Chapter Eight: Burritos

BOSS BURRITO

The Boss Burrito is large and in charge, packed with over a pound of cilantro-lime rice, black beans, and your choice of grilled chicken or steak. A Mexican man with burros in 1910. Some theories place the invention of the burrito around this time. As one story has it, a vendor named Juan Méndez wrapped his food in a flour tortilla, transporting his new creation on a small donkey.

Preparation Time: Five minutes

Cooking Time: Fifteen minutes

Number of servings: One servings

Degree of Difficulty: Easy

Ingredients:

One tablespoon of olive oil

One pound of ground beef

One teaspoon of taco seasonings

One teaspoon of garlic powder

½ teaspoon of chill spice mix

¼ cup of tomato paste

One tortilla

One tablespoon of refried beans

One tablespoon of sour cream

½ teaspoon of onions, finely chopped

½ teaspoon of tomatoes, finely chopped

¼ cup of lettuce

¼ cup of cheddar cheese

Tools

A pan or skillet

A board or working table

Preparation:

Step One: In a pan or skillet over medium to high heat, add one tablespoon of olive oil, and let it heat.

Step Two: Once hot, add one pound of ground beef and break the beef down to small clumps. Sauté for three to four minutes or until brown.

Step Three: Then add one teaspoon of taco seasonings, one teaspoon of garlic powder and ½ teaspoon of chill spice mix. Stir the spices in well to combine and let it cook for another minute.

Step Four: Finally add ¼ cup of tomato paste and stir until warm. This would take four to five minutes. Take off the heat, and set aside.

Step Five: Warm one tortilla in the microwave for forty-five seconds.

Step Six: Place the warm tortilla on a board or working table.

Step Seven: Then spread one tablespoon of refried beans and ½ cup of the beef mixture

Step Eight: Then spread one tablespoon of sour cream and sprinkle½ teaspoon of onions, finely chopped, ½ teaspoon of tomatoes, finely chopped, ¼ cup of lettuce and ¼ cup of cheddar cheese

Step Nine: To roll the tortilla, first roll one side over the layers of fillings and tuck it in tight. Then fold in the side flaps, finally used the final side to the burrito. Repeat for the remaining tortillas

Step Ten: Serve immediately.

Download

Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.