Chicken Wing Recipes: A Complete Cookbook of Sweet & Savory Wing Ideas! by Allen Allie

Author:Allen, Allie [Allen, Allie]
Language: eng
Format: epub
Published: 2020-08-10T16:00:00+00:00

1/2 cup of butter, unsalted

For serving celery sticks

For serving: Blue Cheese Dip

Ingredients for Blue Cheese Dip

1/2 cup of sour cream, low fat

1/2 cup of blue cheese, crumbled

1/4 cup of buttermilk, low fat

Salt, kosher

Pepper, ground

Sliced chives, fresh

Instructions:

1. To make the dip, combine sour cream and blue cheese with buttermilk in medium bowl. Season as desired. Top with the sliced chives.

2. Preheat the oven to 425F. Place wire rack in rimmed cookie sheet.

3. Prick wings with paring knife top. Pat them dry. Season as desired. Transfer to pan in one layer. Bake and turn once till crispy and cooked through, 50-55 minutes.

4. Melt butter and hot sauce in large pan. Add wings. Coat by tossing. Serve with the Blue Cheese Dip & sticks of celery.

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