Chemical constituents from Curcuma longa L. and their inhibitory effects of nitric oxide production by Ting Yuan & Cuiyun Zhang & Chongyue Qiu & Guiyang Xia & Fei Wang & Bin Lin & Hua Li & Lixia Chen

Chemical constituents from Curcuma longa L. and their inhibitory effects of nitric oxide production by Ting Yuan & Cuiyun Zhang & Chongyue Qiu & Guiyang Xia & Fei Wang & Bin Lin & Hua Li & Lixia Chen

Author:Ting Yuan & Cuiyun Zhang & Chongyue Qiu & Guiyang Xia & Fei Wang & Bin Lin & Hua Li & Lixia Chen
Format: pdf
Tags: Curcuma longa L., sesquiterpenoids, nitric oxide
Publisher: Taylor & Francis
Published: 2017-07-19T10:55:09+00:00


Download



Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.