Better Homes and Gardens Fast or Slow by Better Homes and Gardens

Author:Better Homes and Gardens
Language: eng
Format: epub
Tags: Cooking
ISBN: 9781328918451
Publisher: Houghton Mifflin Harcourt
Published: 2018-08-21T00:00:00+00:00

DIRECTIONS

In a small bowl stir together soy sauce, brown sugar, sherry, garlic, ginger, and chili garlic sauce. Set aside. Prepare as directed for desired cooker, below.

Fast 6-minute cook time

In a 6-qt. electric pressure cooker use the saute setting to cook pork in hot oil 4 minutes or until lightly browned, in batches if necessary. for a stove-top cooker, cook directly in the pot over medium-high heat. Add onion and water chestnuts to pot. Pour soy sauce mixture over pork mixture. Lock lid in place. Set an electric cooker on high pressure to cook 6 minutes. For a stove-top cooker, bring up to pressure over medium-high heat; reduce heat enough to maintain steady pressure. Cook 6 minutes. Remove from heat.

For both models, quickly release pressure. Carefully open lid. Using a slotted spoon, divide pork among lettuce leaves. Add desired toppings.

Slow 4-hour low or 2-hour high cook time

In an extra-large skillet cook pork in hot oil over medium-high heat 4 minutes or until lightly browned, in batches if necessary. Transfer to a 3½- or 4-qt. slow cooker. Add onion and water chestnuts. Pour soy sauce mixture over pork mixture. Cover and cook on low 4 hours or high 2 hours or until pork is tender. Using a slotted spoon, divide pork among lettuce leaves. Add desired toppings.

Per serving 266 cal., 12 g fat (2 g sat. fat), 64 mg chol., 195 mg sodium, 11 g carb., 2 g fiber, 6 g sugars, 30 g pro.

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