Bean by Bean: A Cookbook

Author:Crescent Dragonwagon
Language: ru
Format: mobi
Publisher: Workman Publishing Company
Published: 2011-05-21T20:00:00+00:00

A PARALLEL UNIVERSE: MEAT ANALOGS

Would I love my warm fuzzy Polartec jacket less if it were labeled “imitation wool”? Quite possibly; I don’t think of it as synthetic anything, but real Polartec. We need that kind of drastic renaming for those cunningly seasoned ingredients made of plants (usually soy and wheat) that are shaped and textured in such a way that they can play the role meat typically plays in a meal.

These plant-based “meats” have a lot going for them. They’re healthier: lower in calories, lower in fat, and easier on both the planet and the human being eating them.

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