Weber's Burgers, Sausages & More: Over 160 Barbecue Favourites by Jamie Purviance

Author:Jamie Purviance [Purviance, Jamie]
Language: eng
Format: epub, azw3, mobi
Publisher: Octopus
Published: 2015-04-05T21:00:00+00:00

Char one side of the plank over direct heat before turning it over and placing the salmon patties on top. In other words, the plank should be smoking before you start cooking the patties.

SALMON BURGERS WITH LEMON SALSA VERDE

SERVES: 4 | PREP TIME: 20 MINUTES CHILLING TIME: 1 HOUR | GRILLING TIME: 6–8 MINUTES

PATTIES

600 g/1¼ lb skinless salmon fillets, pin bones removed, cut into 2.5-cm/1-inch pieces

8 tablespoons panko breadcrumbs

4 tablespoons mayonnaise

1 large shallot, finely chopped

2 tablespoons finely chopped fresh basil

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