Home > Cookbooks, Food & Wine > Cooking by Ingredient

The Spice Companion: A Guide to the World of Spices by Sercarz Lior Lev

Author:Sercarz, Lior Lev [Sercarz, Lior Lev] , Date: November 15, 2016 ,Views: 588

The Spice Companion: A Guide to the World of Spices by Sercarz Lior Lev

Author:Sercarz, Lior Lev [Sercarz, Lior Lev]
Language: eng
Format: epub
Publisher: Potter/TenSpeed/Harmony
Published: 2016-10-31T16:00:00+00:00


FAMILIAR USES

Infused honey

Roast rabbit stew

Ratatouille

Sorbet

Cookies and cakes

NOTE

Toasting not recommended

RECOMMENDED PAIRINGS

Berry daiquiri

Apricot jam

Roasted saddle of lamb

Blue cheese sauce

Crème brûlée

SPICE PAIRINGS

basil, fennel, pink pepperberries, rosemary, sumac

RECIPE IDEAS

1. Season cubed veal, diced tomato, and a bit of white wine with ground lavender for a fragrant stew.

2. Combine equal amounts of ground lavender and sugar and use in any baked good recipe like scones, muffins, and biscotti.

3. Add a handful of dried lavender flowers to simmering port and use to poach fresh figs.



Download

The Spice Companion: A Guide to the World of Spices by Sercarz Lior Lev.epub


Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.