The Great Healthy Slow Cooker Book: 32 Delicious, Nutritious Recipes for Every Meal and Every Size of Machine by Bruce Weinstein & Mark Scarbrough
Author:Bruce Weinstein & Mark Scarbrough [Weinstein, Bruce & Scarbrough, Mark]
Language: eng
Format: epub
Tags: Cooking, Methods, Slow Cooking, Special Appliances, Health & Healing, General
ISBN: 9780804185264
Google: PaaaAAAAQBAJ
Amazon: B00ERTEPNS
Publisher: Clarkson Potter
Published: 2013-12-31T06:00:00+00:00
INGREDIENTS EXPLAINED According to USDA guidelines, the label on ground turkey tells the whole tale. “Ground turkey” means the package includes ground meat, skin, fat, and even cartilage; “ground turkey meat” means there’s only meat in the mix. White-meat ground turkey must be so labeled, with the above strictures still in force (thus, the ridiculously complex “white meat ground turkey meat” on some packages). For the slow cooker, we prefer a mix of white and dark meat without skin and fat—thus, look for ground turkey meat at the store.
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