The Ethical Butcher by Berlin Reed

The Ethical Butcher by Berlin Reed

Author:Berlin Reed [Reed, Berlin]
Language: eng
Format: epub
ISBN: 9781593765569
Publisher: Soft Skull Press


LOCAL HARVEST SUPPER CLUB

AT MAGRUDER RANCH

DUKKAH

crusted chèvre and tapenade with crostini

ROSE AND PORK LIVER BAKLAVA

made with Lovers Lane honey

STRAWBERRY PETIT SALÉ

over summer salad

WHITE WINE-BRAISED VITTELONE CHOPS

with finocchio con latte al forno and cioppolini in agrodolce

WOODLAND HERB UNCURED HAM

with wilted greens and mustard-tarragon grilled potatoes

GOAT MILK ICE CREAM

with pollen sprinkles

The Bacon Gospel:

Bacon for the Queen City

August 2010

Carriage House Farms: Richard Stewart

Three Hundred Acres in North Bend, Ohio

Mark Bodenstein and Justin Dean Relish Restaurant Group

Covington, Kentucky



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