The Best Pressure Cooker Recipes on the Planet: 200 Triple-Tested, Family-Approved, Fast & Easy Recipes by Murray Debra

Author:Murray, Debra [Murray, Debra]
Language: eng
Format: epub
Publisher: St. Martin's Press
Published: 2017-03-06T16:00:00+00:00

1 Place the egg noodles, stock, onion, bell pepper, and mushrooms into the pressure cooker; secure the lid.

2 When pressure is achieved, set a timer for 8 minutes.

3 When cook time is complete and pressure is fully released, remove the lid with caution.

4 Stir in the half-and-half, cream of celery soup, tune, cheeses, kosher salt, and pepper.

5 Top with the crushed potato chips and serve.

Beef and Rice with Broccoli

10 min.

Veggies don’t have to be boring with this beef, broccoli, and rice combo.

Serves 4 to 6

1 tablespoon extra-virgin olive oil

2 pounds round steak, cut into 1-inch pieces

1 medium onion, thinly sliced

2 garlic cloves, minced

1 cup basmati rice, rinsed and drained

2 cups beef stock

¼ teaspoon kosher salt

¼ teaspoon freshly ground black pepper

2 cups coarsely chopped broccoli florets

Download

Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.