Student's Go Vegan Cookbook by Carole Raymond

Author:Carole Raymond [Raymond, Carole]
Language: eng
Format: epub
ISBN: 978-0-307-49810-6
Publisher: Crown Publishing Group
Published: 2006-11-15T00:00:00+00:00

1 medium orange, peeled and cut into bite-size pieces (about 1 cup)

½ teaspoon fresh lemon juice or fresh lime juice

½ teaspoon olive oil

⅛ teaspoon salt

Pinch of sugar or natural sweetener

Dash of ground black pepper

Dash of chili powder

Fresh cilantro leaves or chopped fresh parsley

Put the jicama and orange pieces in a medium bowl. Sprinkle with the lemon juice, olive oil, salt, sugar, pepper, chili powder, and cilantro, and stir to combine. Taste. If you like a sweeter taste, sprinkle on more sugar. If you like a hotter taste, add more chili or pepper.

Serve in a small bowl or on a lettuce leaf. Store any leftovers in a covered bowl in the refrigerator. This salad tastes good the next day.

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