Mouth Watering Mushroom Recipes: The Only Mushroom Cookbook You Will Ever Need by Brown Heston

Author:Brown, Heston [Brown, Heston]
Language: eng
Format: epub, azw3, pdf
Published: 2020-11-09T00:00:00+00:00

Spaghetti with Spinach, Mushrooms and Tomato

Add an extra kick to your spaghetti and add some mushrooms.

Cooking Time: 20 Minutes/Serves: 2 Servings

Ingredients:

1 packet of spaghetti

30 grams of baby spinach leaves

1 diced tomato

½ a diced onion

100 grams of mushrooms

2 cloves of crushed garlic

20 grams of butter

Salt and pepper

2 liters of Massel Chicken Style Liquid Stock

Directions:

1. Pour the chicken stock into a large saucepan and boil over a high temperature.

2. Cook the spaghetti in the chicken stock.

3. Add the butter to a frying pan and heat over a medium temperature.

4. Add onion, mushrooms and garlic cloves and fry for five minutes.

5. Add the chopped tomato and fry for another 2 minutes.

6. Once the pasta is cooked, take two tablespoons of the stock and add it to the frying pan.

7. Drain the pasta and add it to the frying pan.

8. Add the baby spinach and stir until it wilts.

9. Divide the spaghetti between plates and serve.

Download

Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.