Global Meatballs: Around the World in Over 100+ Boundary Breaking Recipes, From Beef to Bean and All Delicious Things in Between by Adeline Myers
Author:Adeline Myers [Myers, Adeline]
Language: eng
Format: epub
Publisher: Quarry Books
Published: 2014-12-15T08:00:00+00:00
USA
THANKSGIVING STUFFING TURKEY MEATBALLS
with Cranberry Sauce
Yield: 30 large meatballs; 4 to 6 servings
FOR THE MEATBALLS:
2 1/2 cups (500 g) stuffing (recipe follows)
1 pound (455 g) ground turkey
1 egg
2 tablespoons (8 g) chopped parsley
1 teaspoon salt
Generous fresh ground black pepper
FOR THE STUFFING:
2 tablespoons (28 g) butter
1/4 cup (40 g) chopped onion
1/4 cup (25 g) chopped celery
Pinch of salt
1 cup (235 ml) chicken stock
2 cups (114 g) seasoned packaged stuffing mix
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