Dutch Oven Cookbook by Miller Laura
Author:Miller, Laura [Miller, Laura]
Language: eng
Format: epub
Published: 2020-12-04T16:00:00+00:00
Directions
Preheat your oven to about 500°F; then heat your Dutch oven at a temperature of 400°F
Drizzle both the sides of the mackerel with the olive oil and season the fish with the salt
Stuff the inside of the cavity of the fish with lemon and leftover fennel stalks
Open the door of your oven and place the fish in your Dutch oven; then set the heat to 450°F
Bake for about 25 minutes; then remove the Dutch oven from the oven and
Season the fish with 1 pinch of salt and with the lemon juice.
Serve and enjoy with lemon slices.
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