15-Minute Vegan by Katy Beskow

Author:Katy Beskow
Language: eng
Format: epub
Tags: ebook
Publisher: Quadrille
Published: 2017-01-11T16:00:00+00:00

Chop the vegetables finely for the fastest cooking time, or slice through a food processor for extra-fast preparation.

sweet and sour with cashews

serves 2

For the sweet-and-sour sauce 50g (1¾oz/¼ cup) soft brown sugar

25ml (5 teaspoons) malt vinegar

150g (5½oz/1¼ cups) tomato ketchup

1 tablespoon light soy sauce

200g (7oz/1 cup) pineapple chunks

For the vegetables 1 tablespoon sunflower oil

1 red (bell) pepper, finely sliced

6 radishes, finely sliced

10 mangetout (snow peas)

10 baby corns

2 spring onions (scallions), finely chopped

3 tablespoons cashew nuts

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