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Totally Garlic Cookbook by Siegel Helene & Gillingham Karen

Author:Siegel, Helene & Gillingham, Karen , Date: July 24, 2019 ,Views: 455

Totally Garlic Cookbook by Siegel Helene & Gillingham Karen

Author:Siegel, Helene & Gillingham, Karen
Language: eng
Format: epub
Publisher: Potter/TenSpeed/Harmony
Published: 2015-05-19T16:00:00+00:00


1 large loaf Italian country white bread

Olive oil

4 garlic cloves, peeled and crushed

Heat the grill or preheat oven to 450 degrees F. Slice bread ½-inch thick and grill both sides until golden and toasty, being careful not to burn. If using oven, spread slices on baking sheet and bake about 4 minutes per side. Brush warm bread with olive oil on one side and then gently rub that side with garlic. Do not overdo it or the bread will taste bitter.

Serves 4.

CONTENTS

Roasted Chicken with Garlic & Herbs

Grilled Tuscan Chicken

Catalan Tortilla

Penne with Broccoli & Garlic

Trout Stuffed with Garlic & Spinach

Steamed Mussels with Garlic & Fennel

Garlicky Seafood Rice Salad

Shrimp Mojo a Ajo

Sizzling Beef Salad

Grilled Lamb with Garlic Raita

Quick 40-Clove Chicken

Pork Roast with Garlic & Sage

Pasta Aglio e Olio

Yucatecan Grilled Pork



Download

Totally Garlic Cookbook by Siegel Helene & Gillingham Karen.epub


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