The Dr. Sebi Cookbook by Kat Marie-Claire

The Dr. Sebi Cookbook by Kat Marie-Claire

Author:Kat Marie-Claire [Marie-Claire, Kat] [Marie-Claire, Kat]
Language: eng
Format: epub
Published: 2020-03-08T23:00:00+00:00


Baked Kale Chips

Preparation Time: 10 Minutes

Cooking Time: 10 Minutes

Servings: 2 to 4

Ingredients:

1 lb. Kale, washed & patted dry

Pure Sea Salt, as needed

1 tbsp. Grapeseed Oil

Cayenne Pepper, as needed

Method of Preparation:

Preheat the oven to 350 ˚ F.

After that, tear off the kale leaves from the stem.

Now, place the kale leaves, grapeseed oil, sea salt and cayenne pepper in a large mixing bowl.

Massage the kale leaves with the seasoning and then place them on a parchment-paper-lined baking sheet.

Next, bake them for 8 minutes or until crispy.



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