Good + Simple by Jasmine Hemsley

Author:Jasmine Hemsley
Language: eng
Format: epub
ISBN: 9781473529700
Publisher: Ebury Publishing

TO SERVE

2 large handfuls of rocket

1 handful of finely grated Parmesan

Drizzle of extra-virgin olive oil

1 Cut the broccoli florets into small pieces and finely slice the stalks (after first slicing off the tough outer layer).

2 Melt the ghee in a large saucepan on a medium heat, add the garlic, chilli and prawns and gently fry, stirring halfway through, until cooked (about 3 minutes, depending on the size of prawns). Remove from the pan and set aside.

3 Add the broccoli and water to the pan, cover with a lid and steam the broccoli for 3–4 minutes until just tender.

4 Meanwhile, spiralize the courgettes, snipping long strands into shorter lengths for easier eating, or peel into strips using a julienne peeler or standard vegetable peeler and cut in half lengthways.

5 Once the broccoli is cooked, add the cooked prawns with the salt and lemon juice. Stir together in the pan and then remove from the heat.

6 Toss everything (except the lemon zest) together with the courgetti, then serve on a platter of rocket with the lemon zest and Parmesan scattered over, and drizzle with EVOO.

Download

Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.