Debating Your Plate by Randi Minetor

Author:Randi Minetor
Language: eng
Format: epub
Publisher: ABC-CLIO
Published: 2021-09-29T00:00:00+00:00

Further Readings

“Aquaculture.” European Commission, European Union. Accessed Jan. 23, 2020. https://ec.europa.eu/fisheries/cfp/aquaculture/aquaculture_methods/history_en

“Aquaculture.” Monterey Bay Aquarium Seafood Watch. Accessed Jan. 23, 2020. https://www.seafoodwatch.org/ocean-issues/aquaculture/pollution-and-disease

Carter, Alexandra; and Goldstein, Miriam. “American Aquaculture.” Center for American Progress, May 13, 2019. Accessed Jan. 23, 2020. https://www.americanprogress.org/issues/green/reports/2019/05/13/469730/american-aquaculture/

“Does Seafood Have Hormones, Antibiotics, or Drugs?” Seafood Health Facts, NOAA, U.S. Department of Agriculture. Accessed Jan. 23, 2020. https://www.seafoodhealthfacts.org/printpdf/faq/does-seafood-have-hormones-antibiotics-or-drugs

“Farm-Raised Fish.” Eat Wisconsin Fish. Accessed Jan. 23, 2020. https://eatwisconsinfish.org/farm-raised-fish/

“Feeds for Aquaculture.” NOAA Fisheries, Apr. 6, 2018. Accessed Jan. 22, 2020. https://www.fisheries.noaa.gov/insight/feeds-aquaculture

“First-Ever U.S. Tests of Farmed Salmon Show High Levels of Cancer-Causing PCBs.” Environmental Working Group, July 30, 2003. Accessed Jan. 24, 2020. https://www.ewg.org/news/news-releases/2003/07/30/first-ever-us-tests-farmed-salmon-show-high-levels-cancer-causing-pcbs

“Fish and Omega-3 Fatty Acids.” American Heart Association. Accessed Jan. 23, 2020. http://www.heart.org/HEARTORG/General/Fish-and-Omega-3-Fatty-Acids_UCM_303248_Article.jsp#.XinVJS3MyL4

“Healthy Benefits of Fish.” Washington State Department of Health. Accessed Jan. 23, 2020. https://www.doh.wa.gov/CommunityandEnvironment/Food/Fish/HealthBenefits

Hites, Ronald, et al. “Global Assessment of Organic Contaminants in Farmed Salmon.” Science, Jan. 9, 2004, 303(5655). Accessed Jan. 24, 2020. https://science.sciencemag.org/content/303/5655/226.long

Kendall Reagan Nutrition Center. “Wild Caught vs. Farm Raised Seafood.” Colorado State University College of Health and Human Sciences, Apr. 17, 2018. Accessed Jan. 23, 2020. https://chhs.source.colostate.edu/wild-caught-vs-farm-raised-seafood/

Lee, Fan (translated by Ted S.Y. Moo). “Appendix 1: Excerpts from Chinese Fish Culture.” Chesapeake Biological Lab, University of Maryland. Original text from 5th century BC. Accessed Jan. 23, 2020. http://www.fao.org/3/ag158e/AG158E04.htm

Leunig, Erich. “Study Identifies Antibiotics in Farm Raised Seafood.” Aquaculture North America, Jan. 2, 2015. Accessed Jan. 23, 2020. https://www.aquaculturenorthamerica.com/survey-identifies-antibiotics-in-farm-raised-seafood-1559/

Mikolajczyk, Szczepan, et al. “Farmed Fish as a Source of Dioxins and PCBs for Polish Consumers.” Journal of Veterinary Research, Sep. 2020. Accessed Apr. 13, 2021. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7497753/

Murphy, Sean. “Farmed Salmon and Human Health: The Lowdown on PCBs.” Seafood Source, July 7, 2015. Accessed Jan. 24, 2020. https://www.seafoodsource.com/news/aquaculture/farmed-salmon-and-human-health-the-lowdown-on-pcbs

National Consumers League staff. “Fish Farms: Good, Bad, or Downright Ugly?” National Consumers League, Aug. 2014. Accessed Jan. 23, 2020. https://www.nclnet.org/fish_farms

“Overview of the U.S. Seafood Supply.” Seafood Health Facts: Making Smart Choices. Joint project of Universities of Oregon State, Cornell, Delaware, Rhode Island, Florida, and California, and Community Seafood Initiative. Accessed Jan. 23, 2020. https://www.seafoodhealthfacts.org/seafood-choices/overview-us-seafood-supply

Rabanal, Herminio R. “History of Aquaculture.” ASEAN/UNDP/FAO Regional Small-Scale Coastal Fisheries Development Project, Manila, Philippines, 1988. Accessed Jan. 23, 2020. http://www.fao.org/3/ag158e/AG158E00.htm#TOC

Rabanal, Herminio R. “Milestones in Aquaculture Development.” ASEAN/UNDP/FAO Regional Small-Scale Coastal Fisheries Development Project, Manila, Philippines, 1988. Accessed Jan. 23, 2020. http://www.fao.org/3/ag158e/AG158E02.htm

“USDA Releases the 2018 Census of Aquaculture Results.” National Agricultural Statistics Service, U.S. Department of Agriculture, Dec. 19, 2019. Accessed Jan. 23, 2020. https://www.nass.usda.gov/Newsroom/2019/12-19-2019.php

Download

Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.