Betty Crocker 20 Best Chocolate Cupcake Recipes by Betty Crocker

Betty Crocker 20 Best Chocolate Cupcake Recipes by Betty Crocker

Author:Betty Crocker
Language: eng
Format: epub
Tags: Cooking
ISBN: 9780544205888
Publisher: Houghton Mifflin Harcourt
Published: 2013-05-17T00:00:00+00:00


Tip Hazelnut spread with cocoa can be found near the peanut butter, jams and preserves in your grocery store.

Frosted Chocolate Malt Cupcakes

Prep Time: 30 Minutes • Start to Finish: 1 Hour 20 Minutes • Makes 16 cupcakes

Cupcakes

1½ cups Original Bisquick® mix

¾ cup granulated sugar

⅓ cup unsweetened baking cocoa

¼ cup chocolate-flavor malted milk powder

⅔ cup milk

¼ cup vegetable oil

1 teaspoon vanilla

2 eggs

Frosting

2 tablespoons chocolate-flavor malted milk powder

2 tablespoons milk

2 cups powdered sugar

1 tablespoon unsweetened baking cocoa

¼ cup butter or margarine, softened



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