Turn Your Brownie into A Blondie: The Dessert Cookbook for Blondie Lovers by Alice Waterson
Author:Alice Waterson [Waterson, Alice]
Language: eng
Format: epub
Published: 2018-06-11T18:30:00+00:00
Banana Blondie
If you don’t want to use stevia, then you can try substituting honey to get the extra sweetness. I like to decorate this blondie with small spoons of ice cream topped with a banana slice.
Preparation Time: minutes
Servings:18
Ingredients:
16 ounces all-purpose flour
8 ounces white sugar
6 packets Stevia sweetener
1 1/2 teaspoons baking powder
3/4 teaspoon baking soda
4 ounces melted butter
1/2 ounce vanilla extract
6 ounces skim milk
2 large eggs
4 mashed ripened bananas
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