The Unofficial Guide to Walt Disney World 2018 (The Unofficial Guides) by Bob Sehlinger & Bob Sehlinger & Len Testa & Len Testa

Author:Bob Sehlinger & Bob Sehlinger & Len Testa & Len Testa [Sehlinger, Bob]
Language: eng
Format: azw3
ISBN: 9781628090680
Publisher: Unofficial Guides
Published: 2017-08-08T04:00:00+00:00

Via Napoli

Italy, World Showcase, Epcot; 407-939-3463

Reservations Recommended. Dining Plan credits 1 per person, per meal. When to go Lunch or dinner. Cost range Entrées $18–$30, pizzas $18 (individual)–$48 (serves 3–5). Service . Friendliness . Parking Epcot lot. Bar Beer and wine only. Dress Casual. Disabled access Yes. Customers Theme park guests. Lunch Daily, 11:30 a.m.–4:25 p.m. Dinner Daily, 4:30–9 p.m.

SETTING AND ATMOSPHERE The three big pizza ovens, named after the three active Italian volcanoes, Etna, Vesuvius, and Stromboli, are the stars of the show in this loud, cavernous dining room with tile floors and stucco walls. There are enough staff and guests moving around that it feels like a bustling Italian market. Shaded outdoor seating is also available.

HOUSE SPECIALTIES The best pizza in Walt Disney World. The rest of the menu is average, with the possible exception of the salads.

SUMMARY AND COMMENTS Because the pizzas are cooked at infernolike temperatures, they don’t stay in the oven for long and vegetable toppings stay crunchy. The Capricciosa (eggplant, artichokes, prosciutto, and mushrooms) and four-cheese pies are our favorites. Servers must attend so many diners that mistakes happen often; pay attention to what’s put down in front of you, and errors will be corrected, usually in your favor.

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