The Sprinkles Baking Book: 100 Secret Recipes from Candace's Kitchen by Candace Nelson

Author:Candace Nelson [Nelson, Candace]
Language: eng
Format: azw3
Publisher: Grand Central Publishing
Published: 2016-10-24T16:00:00+00:00

LEMON-LIME ICEBOX BARS

MAKES 16 BARS

Named for the time they spend chilling out in the fridge, icebox bars are a great foil for a variety of flavors—the common denominator being extra-cool creaminess in every bite. I start out with a short crust that stays flaky to the end, and since I’m a sucker for citrus, I add a quadruple dose thanks to the zest and juice of both lemons and limes. That tartness balances out a rich, silky filling made with a combination of cream cheese and condensed milk—with just a touch of gelatin to help it hold together.

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