SURVIVAL TACTICS: Your Practical Guide to Surviving Emergencies by Josh Nanocchio

Author:Josh Nanocchio
Language: eng
Format: mobi
Tags: Instructional, Hiking & Camping, Outdoors & Nature, Sports & Outdoors
ISBN: 149101105X
Published: 2013-07-28T06:00:00+00:00

.: D O I T Y O U RSE L F: F O O D :.

With water being the most important, the next thing on our list is food. Knowing how much food you need for the correct amount of people is crucial when surviving. You need to do it with a simple formula: 3 meals a day by a week at a time. That equals out to 21 meals a week for just one person. This also topples out to 270 meals for just one person in a single 90 day period! This should give you a good beginning perspective on how to do your math accordingly for your situation.

Now that you know you may have a ton of meals you're going to have to buy and plan out for you and your group to survive, you're going to want to know how to make this happen while spending as little as possible.

Here are some good long term food items you can pick up and choose from. These can make a a good list of meals to buy for emergency situations. These are all food that can be stored and canned. They have normally long shelf lives. They are normally vacuum sealed shut.

• Mac & Cheese

• Any Soup

• Powdered Milk

• Dehydrated Dinners

• Crackers

• Granola Bars

• Instant Oatmeal

• Spam

• Cereal

• Any sort of canned meat

• Instant Cocoa

• Any sort of canned stew or chili

• spaghetti/pasta

• Tuna

• Sugar, Salt, and Pepper

• Peanut Butter

• Pork/Beans

• Jerky

• Dried Fruits

• Nuts and grains

• Vienna Sausages

• Drink Mixes

Properly Storing/Preparing Your Food

Just like water, you need to keep your food stored in a safe location that's as bacteria free as possible. Luckily for you, there is several different ways you can prepare your food for long term life and survival.

Dehydrated food are one of the most ever growing popular types of survival food. They're efficient at what they do, and they don't taste bad. They are cheap and very easily portable! I would really recommend anyone who is into buying or getting dehydrated foods to invest in a machine that does for them. There are many affordable food dehydration systems you can buy that even will vacuum seal it for you.

Dehydrating Your Food

When you go about dehydrating your own foods you want to have only the highest of quality of food that you use. You don't want to use anything less because you want actual results with the food you use. Higher quality made food last longer and tastes better.

Make sure the food you're dehydrating is clean, and free of any sort of external and unwanted tampering. It isn't needed but if you're worried about the food you're dehydrating, it's possible to create a solution that you can dip the food into that will maintain a very healthy anti-bacteria.

It's more than okay to sweeten or spice up any food you want to dehydrate before you do it. It's all about how you do it, too. If you're dehydrating jerky, you could rub it in and mix it with spices before it dehydrates.

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