Travel Bites by Travel Bites

Travel Bites by Travel Bites

Author:Travel Bites
Language: eng
Format: epub
Tags: TRV010000, CKB045000, TRV000000
ISBN: 9781908959027
Publisher: Wattle Publishing Ltd
Published: 2012-02-23T00:00:00+00:00


The Hungry Traveller’s Steak and Guinness Pie – serves 4

Shopping List

1 pint of Guinness

½ tbsp. vegetable oil

900g (2 lbs.) chuck or skirt steak cut into chunks

2 finely chopped garlic cloves

1 large diced white onion

2 diced carrots

1 cup of sliced mushrooms

4 beef stock cubes

puff pastry sheets

1 egg

Salt and pepper to taste

Preparation

Step 1:

Heat the oil in a large pot on a high heat. Add in the onion and garlic and briefly stir.

Step 2:

Add the beef and cook until the meat has browned.

Step 3:

Turn down the heat and pour in half the Guinness. Add in the carrots, crumble in the stock cubes and add salt and pepper. If required, add water until all of the meat is covered.

Step 4:

Simmer for approximately one and a half hours until the meat is cooked and tender.

Step 5:

Take the ingredients off the heat and allow them to cool.

Step 6:

Place the meat and gravy mixture into a deep pie dish. Cover with the puff pastry.

Step 7:

Lightly beat the egg yolk, and brush over the pastry.

Step 8:

Put the pie into a medium hot oven for around further twenty minutes.

Step 9:

Once the pastry has puffed and has turned golden brown, it is cooked.



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