The Tickle Fingers Toddler Cookbook by Annabel Woolmer

Author:Annabel Woolmer
Language: eng
Format: epub
ISBN: 9781473529205
Publisher: Ebury Publishing

Cheesy biscuits

Guacamole

A great recipe for talking about colours (purple, green and red) and textures (hard avocado stone, soft avocado flesh, smooth tomato skin and rough avocado skin).

WHAT YOU NEED

1 ripe avocado

2 cherry tomatoes

1 small garlic clove

¼ small lime

Tiny pinch salt (optional)

PARENT PREP

Cut vertically around avocado so your child can pull it open

Lay out: ingredients; mixing bowl, metal spoon, fork or potato masher, table knife, chopping board, garlic press

ALL TOGETHER NOW!

Spoon out the avocado flesh into the bowl and mash it with a fork or masher. Discard the stone.

Squeeze over the juice from the lime quarter and mix into the avocado.

Use the table knife to cut the tomatoes in half.

Use the table knife to cut the garlic clove in half, then peel. Discard the peel.

Squash the cherry tomatoes and garlic through the garlic press into the bowl.

Sprinkle on the salt (optional). Mix thoroughly.

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