Who Was Rachel Carson? by Fabiny Sarah

Who Was Rachel Carson? by Fabiny Sarah

Author:Fabiny, Sarah [Fabiny, Sarah]
Language: eng
Format: epub
Tags: Non-Fiction, Biography, Childrens, History
Publisher: Penguin Young Readers Group
Published: 2014-10-14T07:00:00+00:00


The Fish and Wildlife Service (the new name for the Bureau of Fisheries) was very busy during the war. They moved their offices from Washington, DC, to Chicago in the spring of 1942 and hired Rachel to work on the Food from the Sea series. War rationing meant that people were eating more fish and less meat. The Food from the Sea bulletins were a way to teach people about different kinds of fish.

In the spring of 1943, the Fish and Wildlife Service moved back to Washington, DC, and Rachel moved to a house in Silver Spring, Maryland.



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