The Village Baker's Wife by Joseph Ortiz
Author:Joseph Ortiz [Ortiz, Joseph]
Language: eng
Format: epub
ISBN: 978-0-307-80944-5
Publisher: Ten Speed Press
Published: 2013-12-23T16:00:00+00:00
ENGLISH LEMON CURD
MAKES 1¼ CUPS
When Joe and I visited England in 1992, we ate more than our share of scones with lemon curd. Scones and lemon curd just go together naturally. Lemon curd is also a great filling for cakes or a topping, along with whipped cream, for the Lemon Bread.
BAKER’S BASICS TO REVIEW
Zesting Citrus
——
3 large eggs
½ to ¾ cup sugar (use less for a more tart flavor)
¼ cup freshly squeezed lemon juice
2 tablespoons (1 ounce) unsalted butter
2 tablespoons grated lemon zest
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