The Real Dump Cake Recipes: Quick & Easy Desserts that Anyone Can Enjoy Making by Stephanie Sharp

Author:Stephanie Sharp [Sharp, Stephanie]
Language: eng
Format: epub
Published: 2021-11-07T18:30:00+00:00

Berry Crisp Dump Cake

Prep Time: 10 minutes

Cooking Time: 1 hour & 10 minutes

Servings: 10 persons

This recipe is one of the best dessert recipes that I have prepared for my loved ones. You can use any of your favorite nuts in this recipe.

Ingredients

½ cup walnuts, chopped

2 bags frozen mixed berries (approximately 12 to 15 oz each)

½ cup oats, old-fashioned

1 box French vanilla cake mix, (approximately 15.25 oz)

½ cup melted salted butter (approximately 1 stick)

Directions

Coat a large-sized baking dish with the cooking spray and then, preheat your oven to 350 F in advance.

Once done, spread the frozen berries out into the bottom of your dish.

Next, combine the cake mix with walnuts, oats & melted butter in a large-sized mixing bowl, give the ingredients a good stir until thick crumbles form then, evenly sprinkle on top of the berries.

Bake in the preheated oven for 50 to 55 minutes.

Serve warm with vanilla ice cream and enjoy.

Nutritional Value: kcal: 330, Fat: 12 g, Fiber: 2 g, Protein: 4 g

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