The Dumpling Galaxy Cookbook by Helen You

Author:Helen You
Language: eng
Format: epub
Publisher: Clarkson Potter
Published: 2017-01-16T16:00:00+00:00

SNEAK ATTACKS If you’re cooking for picky eaters, dumplings are one of the best ways to get them to eat their vegetables. My kids, who mostly prefer their produce in deep-fried form, don’t think twice about eating summer squash when you stuff it in a dumpling wrapper.

SQUID AND WHITE FISH DUMPLINGS

SQUID IS ONE OF MY FAVORITE FOODS, and I wish more people appreciated its clean flavor and pleasantly chewy texture beyond fried calamari. Here’s an easy way to love it: chop up the heads and tentacles and mix them with a mild, white-fleshed fish like cod along with some celery for crunch. Some dumpling fillings are designed to melt in your mouth; this one has more substance—the more you chew, the more flavor you get.

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