Search results for "cookbook"
epub, mobi |eng | 2015-01-05 | Author:Gaudreau, Stephanie [Gaudreau, Stephanie]

SPICED PORK TENDERLOIN WITH ROASTED PLUM SAUCE TENDER, BRINED PORK WITH SWEET-TANGY PLUM SAUCE Pork tenderloin is a great, relatively inexpensive way to incorporate lean protein into your diet. Soaking ...
( Category: Gluten Free January 29,2015 )
epub |eng | 2014-07-31 | Author:Jennifer Chandler

BLACKENED RED SNAPPER Blackened fish is a Cajun way of preparing fish. It is a very simple technique as the blackening comes from a spicy dry rub that is put ...
( Category: Southern January 28,2015 )
mobi, epub |eng | 2011-08-11 | Author:Dawn Marie Martenz & Laura Cramp

_______ 56.5 g raw egg, mixed well _______ 44 g 40% heavy cream, whipped _______ 10 g coconut oil, melted _______ 9 g European-style butter _______ 8 g strawberries, pureed ...
( Category: Epilepsy January 26,2015 )
mobi, epub | | 2015-01-21 | Author:Nancy Mehagian

1 cup quinoa 2 cups vegetable or chicken broth ½ teaspoon sea salt 1 cup cooked corn kernels 1 cup cooked black beans 3 green onions, sliced Small bunch cilantro ...
( Category: Cooking by Ingredient January 26,2015 )
epub, mobi |eng | 2014-01-23 | Author:Adams Media [Unknown]

Zesty Black Bean Salsa This hearty, filling salsa gets its body from fiber-rich black beans. Serves 10 1 cup red onion 1⁄4 cup cilantro 1⁄4 cup parsley 1 jalapeño pepper ...
( Category: other January 24,2015 )
epub, mobi |eng | 2014-01-23 | Author:Eric Brent

Fabulous Ph: Aulacese (Vietnamese) Traditional Soup Serves 6–8 For the ph soup base: 3 pounds jicama 3 pounds daikon 2 Fuji apples (optional) 2 gallons filtered water ½ pound shallots ...
( Category: Vegan January 24,2015 )
mobi, epub |eng | 0101-01-01 | Author:The Irish Countrywomen's Association

VEGETABLES & SALADS Coleslaw AUDREY STARRETT, DONEGAL: JACK OF ALL TRADES Coleslaw is such a classic salad. It’s also extremely simple to make. I tend to make it with white ...
( Category: Irish January 22,2015 )
mobi |eng | 2010-02-28 | Author:Catherine Geier

COOK THE WILD RICE. Rinse the wild rice in a fine strainer under cold water. Put it in a small saucepan with the water, and bring to a boil. Lower ...
( Category: Northwestern January 22,2015 )
mobi, epub, pdf |eng | 2009-01-17 | Author:Taste of Home

YIELD: 6 servings. * * * NUTRITION FACTS: 1 pork chop equals 234 calories, 8 g fat (3 g saturated fat), 81 mg cholesterol, 202 mg sodium, 8 g carbohydrate, ...
( Category: Weight Loss January 22,2015 )
epub, azw3, mobi, pdf |eng | 2015-01-09 | Author:Roumianka Lazarova [Lazarova, Roumianka]

MENU 11: LENTILS AND SALAD 1. LENTILS WITH THYME Servings: 6 Ingredients: 2 cups uncooked lentils 2 carrots 5-6 cloves of garlic 2 onions 2 tomatoes 2 tablespoons sunflower oil ...
( Category: Meats January 19,2015 )
mobi, azw3, epub, pdf |eng | 2015-01-09 | Author:Winnie Williams

White bean and chicken stew 2 pound of boneless skinless thighs breasts, cut into 1-inch cubes. 3 cannellini bean, cooked 1 Fresh red bell pepper 2 Maggi cubes 1/3 Fresh ...
( Category: Appetizers January 19,2015 )
azw3 |eng | 2015-01-10 | Author:E. Reese, Michael

Crispy Country-Style Fried Chicken Makes: 6 to 8 servings Ingredients: 1 quart buttermilk 3 to 4 lbs. of chicken (cut up into pieces for frying) 3 large eggs 1 tsp. ...
( Category: Cookbooks, Food & Wine January 19,2015 )
mobi, epub |eng | 2013-10-15 | Author:The Editors at America's Test Kitchen

How to Barbecue ESSENTIAL EQUIPMENT charcoal grill and charcoal, or gas grill chimney starter (if using charcoal grill) wood chips and aluminum foil, or wood chunks barbecue mitt (if using ...
( Category: Cookbooks, Food & Wine January 19,2015 )
epub |eng | 2014-12-23 | Author:Editors at Reader's Digest [Digest, Editors at Reader's]

1 Cut each piece of chicken lengthwise into three thick strips. Chop the onion and dice the peppers. Heat the oil in a large covered frying pan and cook the ...
( Category: Special Diet January 14,2015 )

Popular ebooks