Moufflet: More Than 100 Gourmet Muffin Recipes That Rise to Any Occasion by Jaggers Kelly

Author:Jaggers, Kelly [Jaggers, Kelly]
Language: eng
Format: epub
ISBN: 9781440540707
Publisher: Adams Media
Published: 2012-09-18T00:00:00+00:00

Huevos Rancheros Muffins

Huevos rancheros, or ranch-style eggs, is a hearty dish of corn tortillas, spicy tomato sauce, and a fried egg. This muffin uses all the flavors of the original but presents it in a stunning new way. Here the base of the muffins is a corn tortilla, salsa, egg, and cheese mixture that is then topped with an egg and baked until the egg is just set. It makes an excellent—and impressive—addition to a brunch or lunch menu.

Yields 6 Muffins

2 tablespoons butter

1 medium onion, chopped

1 jalapeño, chopped

1 clove garlic, minced

8 eggs, divided use

1⁄2 cup tomato salsa

1⁄2 teaspoon salt

1 cup whole milk

1 tablespoon all-purpose flour

8 corn tortillas, cut into 1-inch pieces

11⁄2 cups shredded Cheddar cheese

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